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Fondente Hazelnut and Cocoa Cream

Fondente Hazelnut and Cocoa Cream


Hazelnut and cocoa spread.

A lavish cream, with an intense flavor its made of Hazelnuts (50%) and Cocoa (16%) which gives it an incredible texture.


Can be enjoyed alone, spread on bread, in the yoghurt and to prepare cakes.

Without any hydrogenated fats and without palm oil.

Coming Soon
  • Quantity

    95 grams

  • Details


    NOCCIOLA Piemonte PGI (HAZELNUT) (50%), cane sugar, fat-reduced cocoa (16%), olive oil, cocoa butter, emulsifier: SOY lecithin, vanilla.

    May contain traces of MILK. 


    Nutritional Information (for 100 gr.)

    Energy KJ 2157 – Kcal 516

    Fat 39 g, of which Saturates 5,9 g

    Carbohydrates 46g, of which Sugars 30g

    Proteins 11 g

    Salt 0,0 g


    USA NUTRITION FACTS: About 3 servings per container, Serving Size 2 Tbsp (33g), Amount per Serving: Calories 170, Total Fat 12,9g (20% DV), Saturated Fat 2,0 g (10% DV), Trans Fat 0g, Cholesterol 0mg, Sodium 0,0mg (0% DV), Total Carbohydrate 15,3g (5% DV), Dietary Fiber 1,6g (6% DV), Total Sugars 10g, Protein 3,5g, Vitamin D 0IU Calcium 27mg (3%DV), Iron 0,8mg (5%DV), Potassium 124mg (4% DV).
    Percent Daily Values are based on a 2000 calorie diet

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