Hazelnut oil is extracted by cold mechanical pressing of roasted hazelnuts, with separation of the oily part from the creamier part, and this process allows it to retain all its organoleptic properties. The flavor of hazelnut oil is very pleasant and the scent is delicately fruity. The oil is amber yellow in color and is considered a light oil, used both for food purposes and for the preparation of natural cosmetic products. This Hazelnut oil is known for its intense and strong taste that allows you to enhance every dish.